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New Chef arrival Akhara Chay, at the Hotel la Vague de Saint Paul
Akhara Chay now runs the kitchens of the new restaurant » Au Jardin de la Vague » and offers you lunches and dinners with a creative Mediterranean cuisine. Enjoy a modern and uncluttered designed inside or the terrace overlooking the swimming-pool.
Opening of the Domaine de Misincu ***** at Cap Corse.
The opening of the Domaine du Misincu is planned for 2017 in the heart of an exceptional area of Corsica: le Cap Corse, on the northeastern coast of the island on the site of the old Hôtel Caribou.
This area is undoubtedly one of the jewels of Corsica, remaining untouched and unspoilt.
2 * Michelin Chef at the mythical Château de la Chèvre d’Or, Arnaud Faye.
Since summer 2016, Arnaud Faye is the new Chef at Château de la Chèvre d’Or. Arnaud took over the kitchens in this legendary establishment on the French Riviera, and notably, the famous 2-star gastronomic restaurant, « la Chèvre d’Or ».